Petruccelli L.T.D of North America says; As Hurricane Sandy hits the Mid Atlantic, causing widespread
damage in the form of flooding and downed trees, it also poses an invisible
threat in the form of food spoilage.
More than five million people have
already lost power due to lines downed by the storm, and millions more are
expected to be without electricity as Sandy continues its course. During a
power outage, perishable food that is not kept at the proper temperature can
spoil. Other foods risk contamination from flood waters seeping into
containers.